Manisha Kotian adds a little ground peanuts and grated coconut while cooking up Purple Yam Ki Sabzi to give it a special taste. Purple Yam Ki Sabzi Serves: 2-3 Ingredients 4 medium-sized pieces ...

It features a vendor in Surat preparing a sabzi using cheese instead of the usual vegetables. What's more, the cheese is used in such large quantities that even cheese lovers might hesitate to try ...

Sabudana khichdi is one of the most popular dishes during Navratri. This dish is light, nutritious, and easy to prepare. Simply soak the sabudana for a few hours, toss it with roasted peanuts, and ...

Shimla: Even as the controversy surrounding Shimla’s Sanjauli mosque refuses to die down, a local right-wing group is encouraging an economic boycott of “outsiders” and distributing signs labelled ...

The DELHI SUBZI MANDI branch of PUNJAB NATIONAL BANK is located in the DELHI SUBZI MANDI district of the DELHI State at SUBZI MANDI, GHANTA GHAR. The IFSC Code of the branch is PUNB0012600 and its ...

For the sabzi, heat ghee in a kadai, add cumin seeds and let them change colour. Add asafoetida, dried red chillies and sauté for a few seconds. Add onion, mix and sauté till it turns golden brown.