These Jamaican-style BBQ oxtails are smoky, tender, and full of rich flavor. Learn how to get that deep, spiced glaze with a slow cook that’s worth every minute. This isn’t your everyday ...

Marsha Telfer and her husband, Adrian Telfer, opened Reggae Jerk Hut in summer 2023. The restaurant stemmed from Adrian’s vision of a place he wanted to open after he worked as a line cook before he ...

Ayesha Curry has Jamaican roots from her mother's side. In a conversation with Essence in 2023, Ayesha said that her aunts, grandmother and mother were all born in Jamaica.

Steph Curry's wife, Ayesha Curry proudly owns her Jamaican roots. From the summer menu in her co-owned International Smoke restaurant in San Francisco to the inspiration behind her Sweet July skin ...

Fragrant, smoky, and hot, this jerk chicken recipe was named one of Food & Wine's 40 best recipes in 2018. What makes this version special is the addition of five-spice powder to the classic jerk ...

Jamaican meat options include oxtails, curry goat, cow foot, jerk chicken and brown stew chicken. Vegan choices include lasagna, spaghetti, a veggie plate of rice and peas, steamed vegetables and ...

Curry, who has strong ties to Jamaica, said she was drawn to the book because of its cultural depth. She also said the book's mix of mystery, ghosts and the coming-of-age journey of Carina.

New Jersey’s culinary landscape is rich with Jamaican and Caribbean flavors, offering delectable options from the Shore to the northern reaches and many spots in between, with hotspots in Newark ...

Oxtails and curry goat meals are $17 plus tax. Pop-up restaurant prices at Sizzle’s, 1440 Placer St. (when open), are $17 for small and $22 for large Island Favorites (jerk chicken, curry ...

2 pounds oxtails, cut into 2-inch pieces 2 small yellow onions, finely chopped 1 cup thinly sliced scallions (white and light green parts), plus sliced dark green tops, for garnish 1/3 cup packed ...