Each week, we're sharing Fort Worth-area restaurant recommendations that come from our very own Star-Telegram readers. These ...

One of America's favorite foods, whether plain cheese or piled with toppings, pizza is the ultimate comfort food, and these ...

The newest star in Long Beach’s Italian constellation, Due Fiori marries California’s farm-fresh ethos with Italian ...

This is the kind of pizza that’ll make you forget takeout even exists. Crispy crust, bubbling cheese, spicy pepperoni, and that wood-fired flavor - all made right at home. Whether you’re using a pizza ...

A veteran pizza chef from Massachusetts has been named among one of the world’s best — showing that his pies can go “dough-to-dough” with those made by chefs from pizza meccas across the globe.

Pizza franchise Pepperoni’s will open a Stafford location on West Airport Boulevard later this year, officials said.

Big Daddy's Pizza and Wings plans to open a location in Florence, SC, near Five Points. The Pee Dee restaurant will offer ...

Try the classically elegant cacio e pepe, with its mix of pecorino and grana Padano, and lots of black pepper. Or perhaps the gnocchi with duck ragu, fried kale, ricotta and parmigiana. And the ...

Inspired by classic New York-style pizza and Italian drinks and treats, Franchesca's is bringing a timeless, whimsical vibe to the Red Lion food hall.

To make the pizza dough, place the flour and salt in a large bowl. Mix the lukewarm water with the yeast and sugar in a jug and leave for a few minutes to activate. Pour into the flour, along with ...

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

What's better than pizza? Pizza with a flare. Operating for nearly 20 years, Tasawar Awan brings his own spin onto the Indy pizza scene.