Bones account for at least 35 percent of a cod’s weight. Icelandic companies have long dried fish heads and spines with the country’s abundant geothermal energy and exported them to Nigeria ...

Skin from cod and tilapia is being used to treat burns and other skin damage. Icelandic biotechnology company Kerecis has developed an FDA-approved cod-skin treatment that can speed up burn ...

The raptor was saved from a devastating leg injury using a pioneering fish skin treatment, then released to freedom days ...

One of the founding principles at Iceland Ocean Cluster is the 100% Fish Project, which aims to create high-value products—like supplements and medical and design products—out of previously wasted ...

Icelandic Group purchases and markets 35% of the total fish quota caught in the seas of Iceland, in value terms the world’s 11th largest exporter of seafood. The certification assessment will cover ...

That bag of cod filets you pick up at the grocer comes from fish much likely much smaller and younger than its ancestors that were eaten by people in the distant past, according to a new study ...

Iceland’s wild-caught fisheries export volumes fall for second consecutive year, attributed to a drop in capelin catches. Cod ...

Cod used to be giants. With their impressive size—over a meter in length and weighing up to 40 kilograms—and abundance, they, ...

Two fish fry options will be available: Serb Hall's classic Icelandic fish fry featuring two or three pieces of deep fried square-cut Icelandic cod ($15.95 or $18.95); or a traditional fish fry ...