The ingredients for making custard are pretty straightforward, but the technique can be tricky. Here's what to do if your ...

Making the layers for a showstopping English trifle can be time-consuming and tricky. This handy shortcut makes the process ...

Serve slices of spotted dick while warm or at room temperature, with custard sauce spooned or poured over the top. This pudding tastes the best the day you make it, but leftover spotted dick can ...

This banana pudding layered with vanilla wafers tastes just like Grandma's: creamy, simple, comforting and filled with sweet ...

From cream cheese-swirled banana bread to banana pudding-inspired cheesecake—we've rounded up our very best banana recipes to ...

The result is almost like a cross between bread pudding and banana pudding.” At the restaurant, a serving is 3/4 cup. Make custard: In a double boiler with the water boiling over high heat, whisk ...

Ah well, Christmas over for another year; cruel January sweeps in. We are all bloated, jaded, hungover and ready for ...

According to Great British Bake Off star Prue Leith, making the delectable ... you realise you forgot the pudding! This last-minute crowd-pleaser (with boozy custard) could just save your ...

Estimates on just how many calories a serving of Christmas pudding contains vary, but it has been reported that, once you add brandy sauce, custard or ice cream to ... to chefs to get their top tips ...

The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg ... and a 11cm/4½in fluted cutter. To make the pastry, stir the flour and ground ...