While the cold winds blow outside, cozy up to one of these 95 warming winter dinners to keep the whole family happy and ...

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Braising is a time-honored technique for cooking various cuts of meat. But if you're making these braising mistakes, your ...

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For the soured cream dip, place all the soured cream dip ingredients into a bowl and mix well until combined. To serve, place the stew into two bowls and top with the onion wedges and a dollop of ...

Add the tomato paste and the red wine, then cook for 5 minutes. 4. Return the beef to the pan, add the beef stock and simmer for 2–3 hours, or until tender. Season and serve with mashed potatoes or ...