Growing up in a Thai-American household, watching my mom make Hainanese chicken rice is one of my fondest food memories. I’d ...
Doug McIntyre reports on Japan’s rice crisis, where climate change-induced heat and drought are impacting the country’s ability to grow its most popular rice variety. The shortage extends beyond Japan ...
This editor-loved Toshiba rice cooker makes perfectly tender and fluffy rice each time. It can also make oatmeal, cake, slow ...
Scientists in Japan are mining DNA to try to make the country’s famous Koshihikari rice resistant to heat, after a broiling summer ravaged the crop.
Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...
In the remote village of Kamimomi in Japan's western Okayama prefecture, a small group of rice farmers began their most ...