To make the perfect oven-roasted turkey for your holiday dinner, dry-brining with a homemade spice rub is absolutely ...

Made in your own kitchen, these simply dressed bone-in chicken thighs are perfect for anytime — they’re so simple but so ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Combine salt and seasonings, and rub under and over turkey skin. Refrigerate, uncovered, for 24 hours. Plan on 3/4 teaspoon ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Move your turkey-cooking operation out of the oven this Thanksgiving for an out-of-this-world meal that will help free up ...

Swap Option: Instead of short ribs, try chuck roast, which is less expensive ... Special Kitchen Equipment Required: A heavy-duty Dutch oven is preferred. In a Dutch oven set over medium-high ...

Using heavy-duty poultry shears ... thighs, and drumsticks. Roast turkey in preheated oven until an instant-read thermometer inserted into center of thigh registers 185°F, breast registers ...

The plant-based, lavender-scented cleaner comes with a microfiber cloth for you to use on your appliances, and reviewers say you only have to use a little bit of the cleaner to clean your entire ...

2. Toss the diced butternut squash with 2 tablespoons olive oil and a ½ teaspoon salt. Spread on the baking sheet and roast, ...