As soon as I had a day free, I would be there. I particularly enjoyed The Bailie Bar where I had vegan haggis fritters. What’s your favourite memory? I got talking to an 83-year-old Scottish ...
“Totally cosy food.” Next, is - ta-da - the haggis. Obviously, this is not my first rodeo. However, this will be the first taste for these Americans. It’s still banned in the US.
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