From Anthony Bourdain, Duff Goldman and Kristen Kish, here's a bunch of celebrity chefs and the desserts they love.

Executive Chef and founder Karen Krasne said she began baking for keg parties at her house when she was a teenager.

French astronaut Sophie Adenot will take food from Michelin-starred chef Anne-Sophie Pic to the International Space Station ...

French astronaut Sophie Adenot has teamed up with one of the most decorated chefs in the world to come up with a list of ...

For dedicated foodies, you can’t pick a better place to live in (or visit) than Quezon City with its treasure trove of ...

The origins of this decadent dessert have sparked debate for decades, but whether it’s Australian or Kiwi, it’s seen many ...

French pastry chefs and couple Tiphaine Lozier and Mathiew Arnaud, have started Mattie Pâtisserie where they sell a range of tarts, choux and cannelés.VANESSA LAURIE / STUFF A pair of French ...

Whether it’s glamorous fine dining, undiscovered international fare, or chefs exploring familiar ingredients in innovative ...

You’ve probably eaten some of these before—but didn’t realize they started in New Orleans’ legendary kitchens.

The 36-year-old third-generation Japanese chef was Singapore’s only representative at the awards. Read more at straitstimes.com. Read more at straitstimes.com.

A former royal chef who cooked for the likes of Queen Elizabeth II has shared the strict meal rules the late monarch followed ...

The Cronut® is a tough act to follow, but the creator of that iconic dessert, Chef Dominique Ansel, is up for the challenge. He recently opened a new bakery, Papa d'Amour.