Edamame is a healthy source of protein and fiber. It’s mostly imported from Asia, but harvests in the United States are ...

No matter how exhausted you feel during the day, we all have nights when we lie awake fidgeting and watching the clock tick ...

Discover how common food additives like MSG, artificial sweeteners, and preservatives may damage your brain's memory centers ...

These everyday superfoods can help you combat fatigue without the caffeine crash, nutrition experts reveal. Discover how to ...

When it comes to supporting brain health, the right foods can make all the difference—and you don’t even have to look beyond ...

Network science and artificial intelligence can identify food molecules that negatively affect health as well as alleviate ...

What we do know is that by the time our genus, Homo, emerged over two million years ago, hominins were regularly eating meat.

Cover and turn to low. Cook for 15 minutes. Let sit 5 minutes, then fluff with a fork. For this salad, I used chicken broth ...

A study published last month in Nature Plants describes shared biochemical pathways involved in vitamin B6 levels that link ...

90% of people with obesity have leptin resistance – new research has found a mechanism involved and a way to reverse it using ...

A U.K. startup, originating from founder Jacob Nathan's high school science project on using enzymes to break down plastic ...