Even as a third of humanity faces food insecurity, the equivalent of 1 billion meals is thrown away every single day ...

Polish presidency of the EU Council announced breakthrough in early hours after marathon overnight talks on food waste ...

At this year's Fruit Logistica, a panel organised by ProFood and Freshfel Europe saw European and international associations ...

Each year Australians waste more than seven million tonnes of food across the supply chain, costing $36.6 billion to the economy. But a Darwin-based, Indigenous-owned-and-run enterprise is working ...

When it comes to quick-service restaurants, KFC and Pizza Hut are undoubtedly household names across Malaysia. Behind these ...

Canada's agrifood tech sector is built on public investment, which leaves a "venture capital gap" – and Trump tariffs could ...

A circular agricultural innovation platform would connect farmers and consumers without having too many value chain actors ...

Mobile apps can help us make better, more informed food choices, from localising our shop to identifying a product’s sustainability credentials to reducing food waste. The food supply chain ...

Food waste is a significant global issue, with approximately one-third of all food produced being wasted at various stages of the supply chain. This not only has economic implications but also ...

Food production and use patterns remain a growing concern. Large amounts of food go to waste while many people do not get ...

Israel has long been recognized as a global hub for technological innovation, and nowhere is this more evident than in the fields of agriculture and food production. As global populations continue to ...

The coffeehouse chain is the second restaurant company to sign on to the voluntary agreement designed to reduce the amount of ...