If you're looking for a quick and healthy meal that doesn't skimp on flavor, this baked fish and rice recipe is the pe ...

Another round of snow is expected to start early Thursday morning throughout the region, and Allegheny County officials are ...

This wintery colorful salad is perfect for January and beyond. Full of all the good-for-you foods we crave this time of year, ...

Add the beef, chili powder, cumin and cayenne pepper and cook, stirring and breaking up any clumps with a wooden spoon, until ...

You want cookies and you want them, well, yesterday. Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger ...

A friend gave me a bottle of Texas-grown olive oil, King Arthur Baking Co. named focaccia its Recipe of the Year and then ...

6. In a bowl, mix the Gruyere with the yogurt. Add a generous pinch each of salt and pepper. Divide the mixture among the 4 ...

Pour olive or vegetable oil and increase the amount of oil used of you plan to store it longer. Finally, add the juice of one ...

The television cook describes the dish as "no second-best meat substitute, but a gorgeously rich sauce in its own right," ...

How long does salt last? And does salt truly ever go bad? This guide explains how long salt will last in your pantry, and the ...

There are various types of salt, each with unique qualities and specific purposes, not to mention history and cultural ...

In a small bowl, whisk together mayonnaise, sour cream, apple cider vinegar, honey, Dijon mustard, smoked paprika, and a ...