You may want to savor that next steak. It’s not getting cheaper anytime soon. Beef prices have hit an all-time high in the US ...

Get advice on packaging fresh meat for freezing, keeping steak in the freezer, and defrosting it for later use.

Lindsay Malone, MS, RDN, LD, is a registered dietitian specializing in lifestyle medicine. She works as an integrative and ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and cooking the skewers over the embers of a fire. The bay infuses the meat with its ...