British food is hearty, comforting, filling, and perfect for the colder months of the year. Here’s how to make everything ...

There’s nothing quite like curling up with a plate of comforting British food on a chilly night. From hearty pies to warming ...

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Hardboiled eggs dyed red and pressed into the Tsoureki Greek Easter Bread give its distinctive look for Paul's recipe on Masterclass. Making a pork pie in a loaf tin is so much easier than using ...

English mustard powder and prepared English ... Use this preparation in recipes where the sharpness of the vinegar in bottled mustard would ruin the flavour balance of the finished dish.

The first recipe I tried from English Food was shepherd’s pie. Making the filling was straightforward enough, but then I got ...

In The Great British Baking Show hosts Sue Perkins and ... And, if you're feeling inspired, check out some of the most iconic recipes from the show!