Cultured meat (also known as cell-based or lab-grown meat) is a promising, more environmentally friendly alternative to meat produced from traditional livestock farming. However, production costs ...

While it’s hard to visualize what a commercial cell-based meat plant might look like as no player in this embryonic field is yet producing it at scale, delegates at a conference in San Francisco ...

Plant and animal cells are both extremely important to the survival of millions of species and without them, life couldn’t ...

NUS scientists develop plant-based cell culture scaffold for cheaper, more sustainable cultured meat Besides speeding up the process of lab-based meat cultivation, these edible scaffolds can be 3D ...

The global market for what is most commonly known as cell-based or cultivated meat could reach $25 billion by 2030.

Several recent tests tried using a vaccine shot as the first dose, with an edible plant-based vaccine derived from rice, cereals, or corn as a booster. For now, edible plant-based therapeutics are ...

The cell-cultivated meat bans and the plant-based labeling restrictions represent one side of agribusiness’s policy coin: proactive measures to weaken upstarts that could one day threaten its ...

Find out what animal and plant cells are and learn what the function of the cell wall and the nucleus is in this KS3 Bitesize biology article.