Modak, the quintessential Maharashtrian dessert, is the star of many festive celebrations. Also known as Kudumu, Kadubu, Modakam, or Kozhukattai in regional languages, this sweet is now popular across ...

6. Make The Perfect Paste: Grind everything into a smooth paste, then refrigerate it for 30 minutes. This helps firm up the ...

Do you hate scrubbing dishes? If so, one-pot meals are a lifesaver — and they can be delicious. Here are some inexpensive ...

Holi is around the corner and it’s that time of the year when we get to eat delicious gujiya. Read on to learn the ...

Step 1: Start by sifting theall-purpose flour. Then, add oil to the flour and mix until they're well combined. Step 2: Next, ...

Egg white bites are a delicious, satisfying, high-protein, low-fat breakfast option perfect for fueling your day.

Maha Shivratri, one of the biggest and most sacred Hindu festivals, is around the corner. Dedicated to Lord Shiva, this ...

The "deviled" in deviled food comes from the flavorful seasonings used, usually cayenne pepper, chili pepper and mustard with ...

Step 1: Pat dry the chicken wings and place them in a large mixing bowl and drizzle olive oil over them. Step 2: Combine the ...

Our cookbook of the week is The Yearlong Pantry by recipe developer ... grew up understanding food through (my blog), which was warped in its own way, and then taking a step back and really ...