From Alaskan ice cream made with reindeer fat to deep-fried Coke at the Texas state fair, these are the most unusual American ...

I used to dread making pies that involved homemade pie dough. There were always so many don'ts: Don't let the ingredients ...

Move over pizza — when it comes to the most mouthwatering, attention-grabbing cheese pulls, mac and cheese is the king of the ...

These cozy cast-iron skillet dinners are packed with nutritious produce like sweet potatoes, kale, broccoli and carrots, ...

Leftover turkey: Turn it into chili, pile shredded turkey onto nachos, toss shredded turkey meat with taco spices and cheese ...

Here, we take a step back in time to find out the origins of our favourite American foods – and learn how they've taken the world by storm.

Louisa’s in Crestwood is the dark horse of the deep-dish world. It’s like finding out your quiet neighbor is secretly a pizza wizard. This unassuming spot serves up deep-dish that could make a grown ...

Imagine a towering, savory masterpiece: layers of soft pizza dough, gooey mozzarella, flavorful marinara, and pepperoni ...

And if you’re going through the effort of making a pie (especially if you’re making your own crust), you don’t want to put yourself at a disadvantage before you even get the butter out of ...

From Illinois' famous deep-dish pizza to the Colorado-born "Fool's Gold ... a sourdough loaf stuffed with peanut butter, blueberry jam, and a pound of bacon, was invented by the now-closed ...