Don’t you even think about chucking that Parmesan rind into the trash! Instead, turn it into crispy crackers, put it in sauce ...

“On a night where I truly had NO groceries in the house, I made a vegetarian version with just beans and made sure to spread the cheese all the way to the edges to get a crispy frico cheese ...

A crispy layer of cheese called a “frico” adds a nice bit of crunchy texture to the outer crust of a Motor City pie. Slice House revolves around choices. Just inside the front door ...

Here, crispy rice and the timeless Denver omelet come together for a truly satisfying start to the day. All the classic mix-ins—ham, bell peppers, and melty cheese lean into the omelet’s ...

It’s a satisfying dinner you can whip up in about 15 minutes! Brita Britnell, author of the cookbook "Food with Feeling" and founder of the blog with the same name, joined us to share her recipe ...

For the best-ever sausage ball, these are brown on two sides so you get extra crispy texture and savory flavor. A quick flip ...

Biting through the buttery, sweet brioche to meet the salty Caesar dressing dripping over crispy chicken is nothing more than a masterpiece of a mouthful. Get the Fried Chicken Caesar Sandwich recipe.

There’s something about the way the crispy outsides give way to fluffy, tender insides. Here, they’re finished with fresh herbs (thyme is my personal favorite, but rosemary perfumes the ...

To get the most crust with the cheesiest flavor, Jacques Pépin uses a wide, shallow gratin dish, then creates a lattice on top with thin slices of American cheese. A soufflé ramekin would work ...

For a delectable accompaniment to your Sunday roast beef or pork, give Marzia's garlic 'extra crispy' roast potatoes a whirl. Marzia, a culinary expert and the brains behind Little Spice Jar ...