Do you struggle to cook your eggplant just right? We asked a professional chef for his opinion and he gave us two great tips.

But once I tried Perry Santanachote's recipe for her impossibly crispy baked eggplant, I was hooked. It's crispy, crunchy, ...

Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Food Stylist: Rebecca Jurkevich. Bake the breaded eggplant in a single layer until crispy. Add marinara sauce and a sprig of basil to a large saucepan. Fill one of the empty marinara sauce jars ...

You may have heard that you need to salt eggplant every time you cook it, but that isn't true. There's actually one rule you ...

Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...