You aren't likely to mistake them for traditional beignets. They're denser and less pillowy than the usual recipe, due to Cracker Barrel's use of biscuit dough. The crisp exterior and tender interior ...

But I wanted to try Cracker Barrel's fried chicken, so I opted for Grandpa's Country Fried Breakfast instead. I also added an order of the biscuit beignets and a drip coffee. I was surprised by ...