Medically reviewed by Kayla Girgen, RD Grits, which are porridge made from ground corn, can be healthy if you consume them in ...

Grits, which are porridge made from ground corn, can be healthy if you consume them in moderation as part of a balanced diet. They are not only simple to prepare but also have essential nutrients ...

Chef Jimmy Gentry’s famous Corn Mash is a bowl of decadently creamy stone-ground grits topped with roasted squash and ...

A lot of North Carolina's cuisine is centered around meat and seafood. But, those looking for plant-based food can enjoy the ...

I am talking grits. Not as in “G.R.I.T.S. (Girls Raised in the South, who can handily defend their own honor, thank you) but as in dried corn ground into grain for the making of sacred porridge.

Smack in the middle of the country, Kansas City is a melting pot of different cultures and cuisines — especially soul food.

Yet another reflection of Maiz de la Vida’s Tennessee-Mexico union is a grits dish that features a “three sisters” vegetable medley of corn, beans and squash. Though Hernandez had cooked grits in ...

Just as winter is about skiing in the mountains in Colorado, it’s about finding comfort back home. It’s about finding a taste ...

At Merchant Roots, one of the most immersive fine dining restaurants in San Francisco, it takes nine months and 140 big and small details to pull off just one of the restaurant’s thematic, seasonal ...

While the fish is fried delicately with very little grease, things get heavy real quick with the bed of corn maque choux mixed with Dijon mustard and cheesy grits. This is why the sorbet palate ...