Use this method for any oven-fried fish! Get the recipe: Oven-Fried Cod. Next Up, 23 Savory Seafood Burgers for When You Need a Meat Break. Related articles. AOL.

Meanwhile, coat the fish with the remaining 2 tablespoons oil and sprinkle the remaining 1/2 teaspoon salt, 1/4 teaspoon pepper, and 1/2 teaspoon dried thyme or 1 1/2 teaspoons of the chopped ...

Follow FOX 4 on Pinterest Oven Baked Cod What you need: fresh or frozen cod or other fish fillets non-stick cooking spray bread crumbs cornmeal lemon-pepper seasoning parsley (optional) All you do: 1.

Lay the fish in the pan, spooning some of the vegetables over the top. Cover and bake in the preheated oven 15 minutes or until the fish tests done; it should flake in large chunks. 5.