Running out of cocoa powder mid-recipe doesn’t have to mean dessert disaster. Whether you’re baking... The post The Best ...

New research suggests that plant compounds found in everyday food may have real potential for protecting heart health ...

We're constantly told to "eat healthy" – but what does that actually mean? Even doctors sometimes struggle to offer clear, ...

The ACS symposium, titled "Cocoa: Science and Technology," features 18 reports from international experts on the key ingredient in chocolate — cocoa — and the emerging health benefits and other ...

Cobalamin, a blend of espresso, cocoa powder, and jaggery, offers a delightful and health-boosting twist to your regular coffee. This concoction provi ...

The cocoa beans used to make Dutch-process cocoa powder are washed in an alkaline solution of potassium carbonate. This neutralizes the cocoa’s natural acidity, making it darker in color and ...