Whereas most wine is made from fermented fruit, rice wine is made from fermented glutinous rice, where the sugars are ...

A collaborative study has uncovered evidence of rice beer dating back approximately 10,000 years at the Shangshan site in ...

Researchers from Stanford and Chinese Academy of Sciences affiliate find evidence that people were drinking mijiu far earlier ...

Chinese cooking wine, commonly known as Shaoxing cooking wine or Shaoxing rice wine, is prominent in Chinese cuisine. The ...

Researchers have uncovered traces of rice beer dating back 10,000 years at the Shangshan site in Zhejiang Province, China.

MACAO -- A crack of fire under a sprawling wok, a dab of soy sauce and a splash of Chinese rice wine. Bursts of aroma from spices sourced from around the world sizzle as a chef prepares Minchi, a dish ...

So what of Chinese food, one of the best and most ... “It is the most straightforward pairing of pairings, but together, the rice and the wine shine,” Grays says. “It reads so basic on ...

MACAO — A crack of fire under a sprawling wok, a dab of soy sauce and a splash of Chinese rice wine. Bursts of aroma from spices sourced from around the world sizzle as a chef prepares Minchi, a dish ...

A crack of fire under a sprawling wok, a dab of soy sauce and a splash of Chinese rice wine. Bursts of aroma from spices ...