With just 4 ingredients and 5 minutes, whip up a sophisticated spritzer that combines white wine, tart grapefruit, and an ...

About this recipe This recipe for mulled wine is so full of flavor and festive vibes. It is delicious and effortless to prepare. The warm, sweet wine filled with spices and the orange’s fresh citrus ...

Flip over your weeknight dinners with this savory take on a tarte tatin. Get the recipe and a French wine pairing!

New York is known for offering a wide array of cuisines and culinary innovation, but a new restaurant opening takes the ...

Pasta bowls have been replacing dinnerware in many households. These versatile bowls hold pasta, one-dish meals, stir fry, ...

Uncover California’s eco gems — from whale-watching and organic farms to sustainable stays. These destinations inspire travel ...

By stocking up on these seven types of ingredients, home bartenders can create a more diverse and interesting selection of ...

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

Les Bateaux Belmond has appointed French chef Dominique Crenn as its first culinary curator, creating two signature menus for ...

Our main course is a seafood stew inspired by brodetto, a specialty of Italy’s Adriatic coast, in which a fragrant tomato and ...

Like the surrealistic set menus that have come before it, this latest fine dining experience deliciously blurs the line between food and art.

Cooking mindfully also means using our hands, like to knead dough or pound spices. “With burnout, what often gets lost is our connection to our own body. By incorporating mindfulness we are…getting ...