Pasta to go for: The menu changes seasonally and at the time of writing, that includes a pappardelle with slow-cooked short rib of aged beef, field mushrooms and red wine. There was only ... the very ...
View of the large Roman villa discovered in Campania. Credit: Soprintendenza Archeologia Belle ... The ager Falernus produced the most famous wine of ancient Rome, which had up to 30% alcohol. Credit: ...
California has dozens of stellar wine regions, but only a few have become household names. Here are 5 lesser-known California ...
Wine tastings and Campania wine masterclasses curated by the Protection Consortia in collaboration with the Italian Sommelier Association – Campania. On Saturday afternoon, a meeting on ...
Of all the long-lived Italian red wines that typically display their finest qualities at least 12-15 years after the harvest, none is as underappreciated as as little ...
This refers to Ramat Arad, Mitzpe Ramon, what the IPEVO Israel wine map refers to as the Negev-Judea region, and the southernmost part of the region of Judea. LIKE ALL smaller wineries ...
The post-COVID decline in wine and spirits consumption appears to be accelerating. More troubling for the beverage industry is that premium-priced products, once a sales driver, are ...
Six people have been arrested as part of an investigation into a wine fraud ring that allegedly sold fake French wine for up to €15,000 ($16,300) per bottle. Police in Italy searched 14 ...
We usually follow the adage “if it grows together, it goes together,” but there are too many wonderful wines in the world to just focus on Italy when pairing pasta dishes. Every now and then ...
Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine ...