Transform a slab of brisket into a hearty, festive meal with one of these techniques for the perfect corned beef.

A kilo of beef brisket generally takes around four to five hours to cook in a low oven, so above all, I want to test if the pressure cooker can substantially cut down on this cooking time and ...

Make an inexpensive joint of beef go further with this all-in-one dish made in the pressure cooker – the beef will be meltingly tender. Use whatever root veggies you have on hand. No parsnips?

Beef brisket would usually require a low and slow approach – but using the pressure cooker gives perfectly tender results in far less time. Finish in the oven, if you like, to create a sweet ...