The flavor of this eggplant and dried tomato salad only gets more intense as it marinates at room temperature and it is best ...

In a world of forgettable vegetarian options and lackluster eggplant preparations, Bruno’s version stands as a glorious rebuke to mediocrity. This isn’t just good eggplant lasagna; this is eggplant ...

The Pettini (scallops) are another seafood standout – perfectly seared and served over a bed of homemade Aglio Olio pasta.

This month’s guide includes ice cream recommendations, Japanese eats, vegetarian-friendly sandwiches, Indian food and more.

If your eggplant Parmesan always turns out soggy, you may be making this classic mistake. Here's why your dish is missing its ...

Served over pasta, this deconstructed take on Eggplant Parmesan swaps the usual fried eggplant for a sautéed version. Whole-wheat pasta can be used for more fiber.

Eggplant Parmesan Ingredients • 1 eggplant • 1 garlic clove • ½ shallot • 1 can tomato sauce • ½ cup shredded Parmesan cheese • ½ cup shredded Mozzarella cheese • 2 cups all ...