To save money on groceries, we've mastered making baguettes. Our simple family recipe for a loaf of French bread is ...

While bread isn’t unhealthy, some people must avoid certain components in bread for health reasons, such as gluten for those with celiac disease. Others may be looking to eat fewer carbohydrates. Here ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together ...

Dry egg replacement products such as Bob’s Red Mill Gluten Free Vegan Egg Replacer, which is hydrated with water, is made ...

There are specific types of flour that one should use when baking a cake, and bread flour is definitely not one of them. Here ...

W hen it comes to baking on a keto diet, you can’t use traditional flour because of its high carbohydrate content. Instead, ...

TRISHA CALVO, A HEALTH JOURNALIST WITH CONSUMER REPORTS, SAYS SUGAR SUBSTITUTES ARE NOW IN A VARIETY OF EVERYDAY FOODS SUCRALOSE IN MICROWAVE POPCORN, CEREAL, STEVIA AND KETCHUP, MONK FRUIT AND ...

Carolin Voelker/Getty Images As the price of a carton continues to soar, interest in egg substitutes has also never been higher ... When combined with flour and sugar and baked, the gooey combo of ...

Whether you're missing an ingredient or substituting for an allergy, you can still make your favorite recipes. Find out more ...

It’s easy enough to substitute oatmeal for an omelet at breakfast ... wet ingredients and the baking soda mixed well with the flour. Don’t mix them together directly or they’ll fizz out ...

Kano State Public Complaints and Anti-corruption Commission and Master Bakers and Caterers Association of Nigeria, Kano State Chapter, have reached an agreement on the price of bread as a result ...