An ag economist says the growing demand for edible or inedible tallow, grease, and lard is adding value to cattle and hogs.

Reviewing the survey data, CattleFax calculates low-return, average-return and high-return producers. In summary McQuagge says, “Low-return operations really stand out in terms of cow cost, and ...

If you have even just a few acres and space to keep a cow, with enough pasture area to provide her with grazing, a milk cow ...

Dr. Bob James, a dairy consultant and owner of Down Home Heifer Solutions, Blacksburg, VA (Former Extension Scientist at Virginia Tech) specializes in calf health and nutrition and works with ...

When my wife and I received a cow from my father-in-law shortly after we got married, we didn’t know it would change our ...

PRODUCING beef at half the cost farmers in the US, EU and Australia can is just one of the attractive selling points of a ...

Experience cowpoke life in Wyoming! A cowgirl herds Angus cattle on horseback, embracing the western lifestyle on a working ...

According to chief steward Gavin Webber, around 200 cattle were penned outside, while there were 35 entries in the stud led ...

Prices are up in the cattle markets, but so is risk.        “I think we’ve got more to lose, but we also have more to protect ...

Prices for young cattle were buoyant at the Donovan Livestock and Property Grafton feature weaner sale on Monday. I have comprehensive experience in rural and regional journalism, as well as more than ...

This week's fortnightly Eumundi sale on Monday, June 2, saw reduced numbers due to the rain, however the good quality yarding ...

Though heat stress during the dry period can often go unnoticed, its hidden costs run deep. Calves developing in ...