While beer may be a go-to addition to stews, that's not all it can do in the kitchen. Try adding beer to your culinary ...

In her book "Cook Like a Pro," Ina Garten expresses her adoration for her braised short rib recipe, proclaiming, "This may be my favorite recipe ever." Upon examining the list of ingredients and ...

In her book "Cook Like a Pro," Ina Garten declares her love for her braised short rib recipe, saying, ”This may be my ...

Learn more. When I heard there was a new place in Portland serving Chicago Italian beef sandwiches, I yelled to no one in particular, “Yes chef!” I’m a big fan of the FX series “The Bear ...

Most stock quote data provided by BATS. US market indices are shown in real time, except for the S&P 500 which is refreshed every two minutes. All times are ET. Factset: FactSet Research Systems ...

From Assam to Kerala, India's beef bans expose deep cultural, religious and political divides. DW explores how beef is polarizing the South Asian nation. "Beef is my favorite red meat," says Caleb ...

Eating one to two servings of unprocessed beef each day can be enjoyed as part of a heart-healthy diet, according to a recent analysis of nutrition research. The study was conducted by scientists ...

Paul Ellis/AFP via Getty Images Between July and October, the overall amount of beer sold fell slightly while demand for draft Guinness grew by more than 20 percent, according to The Guardian ...

For extra richness, blend the remaining marinade and vegetables into a smooth, flavorful gravy. Serve this seitan beef over creamy polenta and drizzle it with the warm wine gravy. This combination of ...

Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef is a roast that is slow-cooked, then sliced and served like a pot roast.