Slice flank steak against grain into ¼" strips, then cut strips into 2" pieces. Heat large skillet over high heat. Add ...

A city farmer parks her plow to serve up a sizzling stir-fry using food she's grown! Grab the recipes at <a href=" and if you make them, send us a picture! E-mail us at DinnerDeeAs@fox.com or ...

Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

In this salmon stir-fry, the fish is lightly coated in sesame seeds and served with lemony stir-fried vegetables, for a delicious, quick and healthy supper. Each serving provides 510 kcal ...

"Good luck making the meatballs. My sister and I had to watch her for years," DeEtte Montalbano tells Jan Risher.

A week’s worth of quick, healthful meals for budget-minded families ...

Savory hand pies are pocket-size panaceas that quash hunger like it’s their job. They’re referred to by different monikers ...

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

Most soups start by sauteing the aromatics- onion, leeks, carrots and celery. Then its usually the vegetables, They should ...

First, the recovery. I’ll bet you’re just as weary as the rest of us after so many holiday activities which, for me, included ...

In her latest Instagram video, Bhumi Pednekar is seen indulging in delicious food at Rajiv Gandhi International Airport in Hyderabad. The video highlights the meticulous process of making saag from ...