High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

No eggs? No worries! Discover how to bake a light, soft, and fluffy cake using simple eggless substitutes like curd, vinegar, ...

Discover how to select wholesome ingredients for baking, enhancing flavor and nutrition while promoting a healthier lifestyle ...

David Holloway says you don't have to host the Fourth of July bash to turn heads with these three dessert recipes.

Ina Garten has so many delicious recipes that are perfect for summer, from her fresh Greek orzo salad to her bake-free mocha ...

Looking for an easy, affordable cake that everyone will love? With just a few simple ingredients, you can whip up a soft, ...

Smith Island Bakery in Ewell, Maryland isn’t just off the beaten path; it’s literally off the mainland. The bakery sits on an island that’s only accessible by boat, which might be the most charming ...

The year’s most-Googled vegan recipes reveal a surprising shift in how—and why—more people are turning plant-based in their ...

There are a few key tips and tricks to nailing the rolled cake. Start with a good recipe. This one hasn’t failed me yet. It is essentially a chiffon cake, baked flat and then rolled.

These easy and quick desserts are perfect for throwing together just before guests arrive for your Fourth of July cookout.

Because I’ve been baking for what feels like thousands of years, I feel comfortable offering to bring or make a dessert for any event (including the wedding cake I made for 100-plus guests at my ...