This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

Watch as this cake transforms into a delicious work of art. The process is as mesmerizing as the final result!

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together ...

Let cool in pan 20 minutes. Invert onto a wire rack and let cool completely. Using a serrated knife, trim domed top of cakes ...

There are many recipes online, but Mary Berry has been making her own for years, and it has more than 400 five-star ratings ...

Cake mixes still fascinate me. As a child, I would stand in the baking aisle at Al’s Grocery in Melvin, staring at the ...

Sweet-scented namoura — syrup-soaked semolina cake — comes together in a snap and only gets better as it sits.

Don’t just watch your bananas get overripe, check out our list of 40+ recipes and ways to use up bananas—there’s so much more ...

Alright, so, you know those days when you’re craving something sweet, but you don’t want to deal with a mountain of ...

Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe ... baking nut, lending a subtle richness, especially when ground. In this cake that is more ...

Budget-friendly egg substitutes like bananas, ground flaxseed, and tofu can be great in baking and cooking.

Meghan Markle's new Netflix series sees the Duchess of Sussex share some of her favourite recipes with her celebrity pals ...