Edited by Wilfred van der Donk, University of Illinois at Urbana-Champaign, Urbana, IL; received November 27, 2024; accepted February 21, 2025 ...

Carbon source-dependent control of bacterial growth is fundamental to bacterial physiology and survival. However, pinpointing the metabolic steps important for cell growth is challenging due to the ...

Herbs can keep in the fridge for one to two weeks. They’ll last longest when they have “enough moisture to keep them fresh ...

Project title: “Evolution of Polar Cell Wall Growth Across Bacterial Clades” What’s the idea?

Microbial growth rate was calculated using change in bacterial cell counts over time. Cell numbers were counted before and after incubation using a flow cytometer (BD FACS Aria). The samples were ...

The Lazy Berkshire Gardener brought this clump of dahlia bulbs out of the basement, and within 24 hours the white shoots of new growth have started to turn ... to develop into full photosynthesizing ...

Biological Physics Laboratory, Department of Physics and Astronomy, Faculty of Science and Engineering, The University of Manchester, Oxford Road, Manchester M13 9PL, UK Division of Pharmacy and ...

The cable bacteria viewed at 3-micron magnification – credit, OSU press, released There’s something make-believe, almost Pokémon-like in a new species of bacteria found living on a mud flat ...

Disk-shaped Dickinsonia spread as wide as 4.6 feet (1.4 meters) across the mud; quilted fronds waved gently in the currents; and slug-like Kimberella scraped microbial mats for food. These pioneers ...

In this study, we focus on finding answers to the question of whether selected beneficial bacteria will survive in the presence of ground garlic solution or fresh garlic juice and obtaining the growth ...

Large-cap growth funds can provide a convenient way for investors to own the largest, fastest-growing companies that often dominate the headlines. To screen for the top-performing funds in this ...

Of course, you might be concerned about bacteria and viruses that can make you sick. But rest assured, the vast majority of microorganisms in the environment are not harmful, and many are actually ...