Maurice‘s Piggie Park BBQ’s restaurant chain is opening up three of its locations with a limited menu on Saturday.

A large portion of the company’s West Columbia complex was burned in a raging Oct. 26 blaze. Now the landmark barbecue ...

Before the West Columbia facility burned last weekend, it was producing a ton of barbecue a day, and seven tons a week.

The acclaimed series, which explores local restaurants and culture in the SEC footprint, is set to highlight hot dog spots in ...

Check out the best places to get smoked pork and hush puppies in Myrtle Beach, SC. Which restaurants are considered ‘the best’?

A good barbecue relies on a good sauce. Celebrity chef Robert Irvine shares a key ingredient that he uses to make his ...

It serves typical options like baby back pork ribs and St. Louis pork ribs, though it also has more unique options, including beef back ribs and shrimp in their signature barbecue sauce.

The moves are happening as convenience stores seek ways to offset slowing sales of cigarettes, maps and soft drinks ... that ...

BUT WHAT WE’RE MISSING IS THE MUSEUM OF BARBECUE. UNTIL NOW, WE TAKE YOU THROUGH MEAT AND RUB AND SPICE AND WOOD. FIRE AND SMOKE AND SAUCE. JONATHAN BENDER IS A COOKBOOK AUTHOR WHO FELL IN LOVE ...

N.C., which were not significantly damaged by Helene, are open and selling ribs, pulled pork and more, according to Bryan King. “Our blueberry chipotle sauce is very well-known, and we do sell that ...