Aquaculture refers to the farming of aquatic organisms, including finfish, crustaceans, mollusks, plants, and algae for human use. It has been practiced by cultures around the globe for millennia.

The aquaculture industry in the United States Department of Agriculture North Central Region (USDA NCR) is relatively small and diverse, consisting primarily of small- to medium-scale family-owned and ...

Today, the practice of aquaculture spans the globe, with the exception of the extreme polar regions. Many of the basic goals have not changed significantly, however their methods of achievement have.

The popularity of launching fish farms is not matched by their success. Leslie Ter Morshuizen, owner of Aquaculture Solutions ...

The establishment of the AABLN is being guided by the U.K.-based Global Salmon Initiative (GSI), a leadership initiative ...