According to Kansas cow-calf producer and feeder, Sam Hands and his daughter, Marisa, genetic selection and data management ...

A super entry of 360 calves and weanlings on Thursday 26th June at Kilrea Mart which met an outstanding trade for all types ...

Maria’s SteakCafe is proudly recognised by the Kobe Meat Distribution Promotion Council as a designated registered store in ...

While the weather has generally been favourable in 2025, it has been a hectic few months on Charlie and Charles Smyth’s ...

Quotes remain on a knife edge this week as factories try to balance demand with tight supplies. Quotes remain on €7.10/kg to ...

Alongside annual genetic evaluation updates, the American Angus Association® releases three new maternal EPDs to help characterize functional longevity and udder quality in Angus cattle.  The cow is a ...

A sharper trade in all sections saw steers sell to £2510 for a 640kg Charolais (392.00). While heifers peaked at £2480 for a ...

Dr. Amy Radunz was named the 2025 Cattlemen of the Year. Based in Pierce County, Radunz is a seasoned stocker cattle producer and currently works as a Beef Cattle Technical Specialist for Purina.

Shake Shack is on the more expensive side for fast-food, but the company is stringent about the quality of beef on the menu. ...

A Lancaster Farming reader reminds beef farmers they are the ones in charge of their herd's genetics and temperament.

THE market for Angus feeder steers is now level-pegging with F1 Wagyu, as the southern drought creates a shortage of Angus cattle while tough conditions for the Wagyu market persist...Read More ...

The topic of the week was “from pasture to plate" as 23 Angus breeders left their cattle operations to spend five days ...