The Global Potato Protein Market size valued at USD 105 million in 2022 and is anticipated to grow at a CAGR of 5.4%Delray ...

Salicylic acid is vital for protecting plants from pathogens, but its synthesis remains unclear. A recent study by Shinshu ...

“When the winter blues settle in, science-backed supplements can lift spirits, calm the mind, and promote a brighter outlook ...

Hint: It involves finding just the right proteins. With new ingredients and processes, the next generation of substitutes ...

A newly developed luciferase-based reporter can detect problems in protein translocation and disulfide bond formation in the endoplasmic reticulum (ER). Inspired by natural mechanisms found in ...

Medically reviewed by Suzanne Fisher, RD To build muscle mass, you need around 1.2–1.7 grams of protein per kilogram of body ...

The best vegan protein powders 2024, tried & tested by Women's Health. From Huel to MyVegan, ranked by sports nutritionists ...

Animal protein contains calcium, which strengthens bones, while plant protein is rich in potassium, helping to reduce calcium ...

Discover the key differences between amino acids and proteins, and learn when it's most beneficial to consume each to ...

Both plant-based protein and animal-based proteins have their place in a balanced diet and work towards benefiting the body.

Food science is immensely evolving to satisfy meat cravings in a plant-based diet without compromising health or ethics. | ...

“It’s important to use aspartame in moderation,” Kelly said. “While it can help reduce sugar intake, relying too heavily on any sweetener can lead to an unbalanced diet. The best approach is to focus ...