Yogurt, cheese, fish, poultry and beans are beneficial for your gut health. Protein foods that contain pre- or probiotics, ...

Soy food products have carved out a strong position in the plant-based foods sector, driven by a broad shift in consumer ...

Reducing our intake of a single amino acid called methionine, which we get from the food we eat, could help protect against ...

A study led by the UAB and the CREAF shows that the loss of nitrogen from Arctic soil not only deprives plants of a vital ...

The U.S. is leading the market with a CAGR of 8.9%, driven by rising consumer awareness around nutrition, the booming sports ...