Serine affects engulfment during the sporulation process in Clostridium perfringens strain SM101 - (https://www.sciencedirect ...

A team analyzed the amino acids that affect the formation of spores in a bacterium that causes food poisoning, Clostridium perfringens, and identified serine as an amino acid that inhibits spore ...

Food poisoning is a common, yet unpleasant, illness caused by eating contaminated items. It is sometimes caused by ...

Food poisoning is a common, yet unpleasant, illness caused by eating contaminated items. It is sometimes caused by ...

New research reveals how the amino acid serine inhibits Clostridium perfringens spore formation, offering new insights into ...

Food poisoning is a common, yet unpleasant, illness caused by eating contaminated items. It is sometimes caused by Clostridium perfringens, a pathogen ...

Interactive effects of gibberellic acid and NPK on morpho-physio-biochemical traits and organic acid exudation pattern in coriander (Coriandrum sativum L.) grown in soil artificially spiked ...

On Mars, some of the most likely places to look for traces of ancient life may also be the least likely to preserve those ...

Liquid cremation has had a complicated history in Texas. As interest grows in the state, bills to legalize the greener ...

While plant-based alternatives are often touted as the more sustainable choice, Peter de Jong and David Pearce argue that a ...

A biostimulant boosts plant development and growth throughout the crop life cycle, i.e., from seed germination to plant maturity. These fertilizers further help in facilitating nutrient translocation, ...

LiB Consulting (Thailand), a leading management consulting firm, has initiated a new executive dinner series aimed at ...