Beverly Spirits’ new QuintEssential Edition leverages the distilling and blending prowess of Cedar Ridge Distillery to craft a complex whiskey with a unique flavor set.

At Bungalow, celebrity chef Vikas Khanna’s Indian restaurant in New York’s East Village, a dozen Indian single malt whiskies ...

"The American ... blended whiskey days. He remembers a sales call to Junoon around that time, when the beverage director ...

I have put together a list of three Irish whiskey advent calendars that will help you count down the days until Christmas.

In new American whiskey and bourbon releases this week, Barrell Craft Spirits gets ready for New Year and Wyoming Whiskey ...

Chef Todd Pulsinelli, the culinary director for the growing LeBlanc + Smith portfolio of hotels, bars and restaurants, ...

The Irish Whiskey Awards are the most extensive judging of Irish whiskeys in the world. Forty-three whiskies received gold ...

Every new bourbon seems to have an intricate backstory that involves important figures in whiskey history, recipes passed ...

In the case of Old Commonwealth, as with nearly every brand, the truth probably lands somewhere in the middle, but one thing is for sure—this whiskey can verifiably be traced back to Julian Van ...

Although India is the world’s largest whiskey market, its whiskies are typically ... are spotlit in their own section on the spirits list. Just a few years ago, that wouldn’t have been ...

Pale gold in the glass, this whiskey is brightly floral on the nose with hints of cocoa and gingersnaps. It coats the tongue ...

Earlier this week, Kentucky marketing firm Tranzon Asset Advisors announced that it was overseeing the sale of a “well-established premium craft whiskey distillery and brand,” but did not say ...