In large bowl, whisk oil, lemon juice, and shallot; season to taste with salt and pepper. Add pasta, tuna, and olives; toss ...

Rich and creamy pasta ai quattro formaggi — or pasta with four cheeses — is the Italian equivalent of American mac and cheese ...

gemelli or penne pasta Kosher salt and ground black pepper 1 cup whole milk 4 ounces fontina cheese, shredded (1 cup) ½ cup ...

For each 2 ounces of pasta, add about a cup and a half of water (or less if you prefer your noodles al dente). If you salt the water, only use a small amount since most of it will be absorbed into ...

Pasta alla zozzona, a combination of the four classics, literally translates to "dirty pasta," but what it really means is ...

Immediately, stir the black pepper into the brown butter and cook for 30 seconds to enhance its flavor. Carefully whisk in 1 ...

Spaghetti squash is a member of the pumpkin family and has a mildly sweet and nutty flavor. Low in calories and carbohydrates ...

As warming and comforting as homemade macaroni and cheese is, adding other flavors supercharges the pasta dish. My recipe for Homemade Baked Mac and Cheese upgraded a simple childhood version with ...

Ina, whose memoir “ Be Ready When the Luck Happens ” was published earlier this month, recently had Bobby Flay as a guest on ...

Afghan pasta, known for its delightful flavors and simplicity, is a perfect dish for your Ramadan table. It combines tender ...