Roll the pasta dough through a pasta machine, dusting it with semolina flour, until you get to number 5 on the thickness. Line a tray with baking paper or a dusting of the semolina flour.

Make a large well in the center. Test Kitchen Tip: If you don’t have semolina flour, you can make this homemade pasta recipe with all-purpose flour only, but the dough may not stick together quite as ...