This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen ... Jasmine Smith is a recipe developer and tester at Dotdash Meredith Corporation.

This bourbon maple glaze gives a deep umami flavor to ... then loosely cover the ham in aluminum foil. This recipe works well with spiral-cut ham, boneless ham, or bone-in ham.

Have you figured out what we’re talking about for this week’s Lost Recipes ... are a big part of what makes this ham ooooh so good. It’s time to glaze and brown it at 400 degrees.

To ensure your feast is as great as it can be, check out our best Thanksgiving sides recipes—you might just find a new family ...

Get Will Coleman's recipe for southern pinto beans on TODAY Food. Give leftover ham new flavor with beans ... Get Bobby Flay's recipe for maple-chile glazed mixed nuts, which is the ultimate ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The ...

including this bourbon glazed salmon recipe by Tasting Table developer Molly Madigan Pisula, who ditches the honey for brown sugar and maple syrup. Read more: The 27 Best Bourbon Brands ...

Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...