While some steaks at Costco are must-haves due to their price or cut, others can be tricky or even dangerous to cook at home.

We break down the differences between our favorite steak cuts (including some lesser-known beef cuts). From tender steaks like filet mignon and ribeye to tougher cuts like flank and hanger steak, ...

"These steaks are known for their rich beef flavor and are well-marbled," he said. "That makes this cut stand out above others and it can be used in a variety of ways." "Strip steak is incredibly ...

Proteins are plentiful, from Faroe Island salmon to pork tenderloin or herb-crusted lamb chops, but many will go for the center cut filet or New York strip steak. The savvy will add foie gras on top.

I tried making Ina Garten's recipe for New York strip steaks on my charcoal grill. The recipe only called for a few ingredients and the steaks came out juicy and delicious. I'd definitely try ...

A cut strip steak is served at Jess and Jim’s Steakhouse ... and was pleasantly surprised to find a soft, pink center, cooked just enough to keep blood from dripping on the plate while staying ...

The Kansas City strip steak originated at the ... the steak popped with each bite. As I cut, juices flowed onto the plate. I showed Giulian the warm pink center of the meat. He was reluctant ...

pour more chimichurri over the cut steak, and serve with the grilled vegetables and any extra chimichurri on the side. Substitutions: Instead of skirt steak, you could use flank or New York strip ...

We seared New York strip steak by heating canola oil until smoking, placing the steak in the center of the plan ... from the side of the steak when you cut into it. Eggs: Our last test was ...

Steakhouses are abundant in San Antonio, so knowing which spot to devote your time and money to is essential. Here are 15 not ...

The restaurant’s menu pays homage to the magazine with the Playboy Strip ... steak well done. I sliced into my steak to inspect it, and was pleasantly surprised to find a soft, pink center ...