Grenache is an excellent pairing with indulgences like dark chocolate mousse, chocolate-covered cookies, or dark chocolate ...

Your guide to pairing red wine with steak—which is one of the best food and wine pairings out there. Here's what to buy in ...

Many people see wine and food pairing as an exact science and are often intimidated by making the wrong choices. Thankfully, ...

Even if you like every wine under the sun, not all of them will pair equally well with ribs. To determine the best choice, we ...

One of the most persistent myths about red wine is that it should only ever be served at room temperature. Here's our expert advice for chilling reds.

Wine Spectator's Hilary Sims explains why a light Grenache red complements the multifaceted flavors in this dish—which might be the star of your next dinner party!

In all its succulent elegance, duck confit needs the perfect wine to round its flavors out. We spoke to a wine expert to give ...