Pizza with smoked salmon came into the spotlight in 1982 when Wolfgang Puck served it up to the glitterati at his Beverly Hills restaurant, Spago. According to Hollywood lore, Joan Collins ordered ...

Smoked salmon, not to be confused with lox, is a wonderful ingredient that is commonly mixed into scrambled eggs, layered on bagels, added to quiche, and swirled into cream cheese for a tasty dip.