THE first week of November signals the Irish Sun’s annual review of this year’s wine books – just in time to decide which ...

The best wine openers make it easy to open a bottle cleanly, ensuring no cork pieces end up in your glass or your guest's.

Port isn't just for dessert. Here's how to properly enjoy the fortified wine — whether neat, with meals, or in cocktails — ...

Orange wines are not only an ancient wine style with over a 5,000 year history, but a trending one as well. Known as amber ...

Are you looking to enjoy dessert wine? This Hungarian variety is one of the sweetest you can buy, and it's an ideal match for ...

Christopher Waters has been writing about wine for two decades. He is education director of IWEG Drinks Academy in Toronto and a WSET (Wine Spirits Education Trust) certified instructor at the ...

Acclaimed comedian Trey Kennedy is bringing his down-to-earth, Midwest charm from the stage of his most recent tour to the wine aisle with the launch ...

Immersion blenders are one kitchen tool that even some seasoned home cooks don't have in their arsenal -- but they should.

A few years ago, Grenache made a comeback in restaurants and wine bars, and it looks like it’s still going strong: Winter 2024–2025 (notice how I nudged winter closer?) will feature it ...

Created in partnership with Animal Capital, In Good Taste, and Top Shelf Ventures, Basic offers delicious, accessible wines in innovative, single-serving packaging that prove you don’t have to ...

Acclaimed comedian Trey Kennedy is bringing his down-to-earth, Midwest charm from the stage of his most recent tour to the wine aisle with the launch of Basic Cellars. Created in partnership with ...